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Registro Completo |
Biblioteca(s): |
Embrapa Uva e Vinho. |
Data corrente: |
26/07/2022 |
Data da última atualização: |
26/07/2022 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
AMORIM, F. M.; SOUSA, C. B. de; CAMARGO, U. A.; SOARES, J. M. |
Afiliação: |
FRANCISCO MACÊDO DE AMORIM, Associação dos Prod. e Exp. de Hortigranjeiros e Derivados do Vale do São Francisco - VALEXPORT; CÍCERO BARBOSA DE SOUSA, Associação dos Prod. e Exp. de Hortigranjeiros e Derivados do Vale do São Francisco - VALEXPORT; UMBERTO ALMEIDA CAMARGO, CNPUV; JOSÉ MONTEIRO SOARES, CPATSA. |
Título: |
Comportamento agronômico da videira cultivar Deckrot na região do Submédio São Francisco. |
Ano de publicação: |
2005 |
Fonte/Imprenta: |
In: CONGRESSO LATINO-AMERICANO DE VITICULTURA E ENOLOGIA, 10.; CONGRESSO BRASILEIRO DE VITICULTURA E ENOLOGIA, 11.; SEMINÁRIO FRANCO-BRASILEIRO DE VITICULTURA E ENOLOGIA, 2., 2005, Bento Gonçalves. Anais... Bento Gonçalves: Embrapa Uva e Vinho, 2005. p. 298. |
Idioma: |
Português |
Conteúdo: |
A região do Submédio São Francisco, que produz uvas para elaboração de vinhos finos desde a década de 80, atualmente demanda por informações técnicas geradas pela pesquisa. A cultivar tinta Deckrot, originária da Alemanha, recém introduzida nesta região pela pesquisa, pode ser uma das opções para a solução da melhoria de cor e acidez dos vinhos. |
Palavras-Chave: |
Comportamento agronômico; Cultivar tinta Deckrot. |
Thesagro: |
Uva; Vinho. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1144952/1/Macedo-Nachtigal-cbve-2005-p298.pdf
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Marc: |
LEADER 01165nam a2200193 a 4500 001 2144952 005 2022-07-26 008 2005 bl uuuu u00u1 u #d 100 1 $aAMORIM, F. M. 245 $aComportamento agronômico da videira cultivar Deckrot na região do Submédio São Francisco.$h[electronic resource] 260 $aIn: CONGRESSO LATINO-AMERICANO DE VITICULTURA E ENOLOGIA, 10.; CONGRESSO BRASILEIRO DE VITICULTURA E ENOLOGIA, 11.; SEMINÁRIO FRANCO-BRASILEIRO DE VITICULTURA E ENOLOGIA, 2., 2005, Bento Gonçalves. Anais... Bento Gonçalves: Embrapa Uva e Vinho, 2005. p. 298.$c2005 520 $aA região do Submédio São Francisco, que produz uvas para elaboração de vinhos finos desde a década de 80, atualmente demanda por informações técnicas geradas pela pesquisa. A cultivar tinta Deckrot, originária da Alemanha, recém introduzida nesta região pela pesquisa, pode ser uma das opções para a solução da melhoria de cor e acidez dos vinhos. 650 $aUva 650 $aVinho 653 $aComportamento agronômico 653 $aCultivar tinta Deckrot 700 1 $aSOUSA, C. B. de 700 1 $aCAMARGO, U. A. 700 1 $aSOARES, J. M.
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Embrapa Uva e Vinho (CNPUV) |
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Registro Completo
Biblioteca(s): |
Embrapa Algodão. |
Data corrente: |
20/02/2017 |
Data da última atualização: |
02/03/2017 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 2 |
Autoria: |
PEREIRA, J. W. de L.; ALBUQUERQUE, M. B.; MELO FILHO, P. A.; NOGUEIRA, R. J. M. C.; LIMA, L. M. de; SANTOS, R. C. dos. |
Afiliação: |
JACQUELINE WANESSA DE LIMA PEREIRA, UFRPE; MANOEL BANDEIRA ALBQUERQUE, Universidade Federal da Paraíba; PÉRICLES ALBUQUERQUE MELO FILHO, UFRPE; REJANE JUREMA MANSUR CUSTÓDIO NOGUEIRA, UFRPE; LIZIANE MARIA DE LIMA, CNPA; ROSEANE CAVALCANTI DOS SANTOS, CNPA. |
Título: |
Assessment of drought tolerance of peanut cultivars based on physiological and yield traits in a semiarid environment. |
Ano de publicação: |
2016 |
Fonte/Imprenta: |
Agricultural Water Management, n. 166, p. 70-76, 2016. |
Idioma: |
Inglês |
Conteúdo: |
tThe regular water supply during life cycle is essential to determine the yield in the legumes. In semiaridenvironments, the irregular rainfall and high temperature influence the phenology of crops impairing theyield. Peanut is an oleaginous crop with broad adaptation to tropical and semiarid climates, but yield isoften harmed when plants face water irregularities during reproductive phase. The recommendation ofcultivars tolerant to environments with water?limitation is indispensable to farmers in order to ensurereasonable production when drought settles down. Here, we evaluating peanut bred lines in order toassess drought tolerance based on physiological and yield traits, in greenhouse and field assays. In green-house experiment, 2 genotypes (BR 1, drought tolerant and the sensible LViPE-06) and 2 descendant bredlines (earliness-LBM Branco and a mid-runner, LBR Branco) were submitted to 21 days of total watersupression. Diffusive resistance, transpiration and leaf water potential were measured by porometer (LI1600), from fully expanded leaves at mid canopy. Root length was also measured at final period of waterstress. Further, in a 2-year field experiment carried out in semiarid environment (Barbalha, CE, Brazil),the genotypes were evaluated under rainfed and irrigation, aiming to estimating the yield trait and theefficiency of drought tolerance. Physiological and yield traits of all genotypes were altered under waterstress and significant responses were observed. Both top lines showed physiological ability to toleranceto drought, but LBM Branco, an earliness and upright line, was classified as drought tolerant showingbehavior near to BR 1. The losses in pod and seed yield were low, comparing to runner parent (LViPE-06).LBR Branco showed an intermediary performance between parents and was classified as moderately tol-erant. Based on physiological and agronomic performances, LBM Branco can later be recommended formanagement in semiarid environment. MenostThe regular water supply during life cycle is essential to determine the yield in the legumes. In semiaridenvironments, the irregular rainfall and high temperature influence the phenology of crops impairing theyield. Peanut is an oleaginous crop with broad adaptation to tropical and semiarid climates, but yield isoften harmed when plants face water irregularities during reproductive phase. The recommendation ofcultivars tolerant to environments with water?limitation is indispensable to farmers in order to ensurereasonable production when drought settles down. Here, we evaluating peanut bred lines in order toassess drought tolerance based on physiological and yield traits, in greenhouse and field assays. In green-house experiment, 2 genotypes (BR 1, drought tolerant and the sensible LViPE-06) and 2 descendant bredlines (earliness-LBM Branco and a mid-runner, LBR Branco) were submitted to 21 days of total watersupression. Diffusive resistance, transpiration and leaf water potential were measured by porometer (LI1600), from fully expanded leaves at mid canopy. Root length was also measured at final period of waterstress. Further, in a 2-year field experiment carried out in semiarid environment (Barbalha, CE, Brazil),the genotypes were evaluated under rainfed and irrigation, aiming to estimating the yield trait and theefficiency of drought tolerance. Physiological and yield traits of all genotypes were altered under waterstress and significant responses were observed. Both top ... Mostrar Tudo |
Thesagro: |
Amendoim; Genótipo. |
Thesaurus NAL: |
Legumes; Phenology; Semiarid zones; Water stress. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/156192/1/Assesment-of-drought-tolerante-of-peanut.pdf
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Marc: |
LEADER 02741naa a2200253 a 4500 001 2064841 005 2017-03-02 008 2016 bl uuuu u00u1 u #d 100 1 $aPEREIRA, J. W. de L. 245 $aAssessment of drought tolerance of peanut cultivars based on physiological and yield traits in a semiarid environment.$h[electronic resource] 260 $c2016 520 $atThe regular water supply during life cycle is essential to determine the yield in the legumes. In semiaridenvironments, the irregular rainfall and high temperature influence the phenology of crops impairing theyield. Peanut is an oleaginous crop with broad adaptation to tropical and semiarid climates, but yield isoften harmed when plants face water irregularities during reproductive phase. The recommendation ofcultivars tolerant to environments with water?limitation is indispensable to farmers in order to ensurereasonable production when drought settles down. Here, we evaluating peanut bred lines in order toassess drought tolerance based on physiological and yield traits, in greenhouse and field assays. In green-house experiment, 2 genotypes (BR 1, drought tolerant and the sensible LViPE-06) and 2 descendant bredlines (earliness-LBM Branco and a mid-runner, LBR Branco) were submitted to 21 days of total watersupression. Diffusive resistance, transpiration and leaf water potential were measured by porometer (LI1600), from fully expanded leaves at mid canopy. Root length was also measured at final period of waterstress. Further, in a 2-year field experiment carried out in semiarid environment (Barbalha, CE, Brazil),the genotypes were evaluated under rainfed and irrigation, aiming to estimating the yield trait and theefficiency of drought tolerance. Physiological and yield traits of all genotypes were altered under waterstress and significant responses were observed. Both top lines showed physiological ability to toleranceto drought, but LBM Branco, an earliness and upright line, was classified as drought tolerant showingbehavior near to BR 1. The losses in pod and seed yield were low, comparing to runner parent (LViPE-06).LBR Branco showed an intermediary performance between parents and was classified as moderately tol-erant. Based on physiological and agronomic performances, LBM Branco can later be recommended formanagement in semiarid environment. 650 $aLegumes 650 $aPhenology 650 $aSemiarid zones 650 $aWater stress 650 $aAmendoim 650 $aGenótipo 700 1 $aALBUQUERQUE, M. B. 700 1 $aMELO FILHO, P. A. 700 1 $aNOGUEIRA, R. J. M. C. 700 1 $aLIMA, L. M. de 700 1 $aSANTOS, R. C. dos 773 $tAgricultural Water Management$gn. 166, p. 70-76, 2016.
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